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ARROZ CON POLLO: SPANISH CHICKEN AND RICE CASSEROLE
Arroz Con Pollo: Spanish Chicken and Rice Casserole. It’s easy to see why this dish is so popular in Spain. It’s a big comforting pot of tender chicken, yellow rice, and peas, baked with broth, wine,...
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Italian Style Turkey Meatballs
These are the most tender and flavorful Italian style turkey meatballs. Sooo delicious! And they’re also healthy and gluten free. These are the meatballs we can’t stop eating. Luckily everyone in my...
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Broiled Salmon Roulades Stuffed with Horseradish Mustard
Here’s one of the best ways to make melt-in-your-mouth, delicious broiled salmon: stuff the salmon with a mixture of mustard, horseradish and scallions; set it under the broiler; and in just a few...
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Julia Child’s Sautéed Shredded Zucchini Recipe
This simple zucchini recipe takes 10 minutes to make and goes well with anything and everything. Julia Child’s genius runs the gamut from the most intricate recipes, like Boeuf Bourguignon to this...
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Mediterranean Rice Salad
A delicious Mediterranean rice salad with fresh veggies, Pecorino cheese and lemony dressing. This is my idea of the perfect summer side dish recipe. It complements almost any main dish and is...
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Tuscan Vegetarian Lasagna with Zucchini, Smoked Mozzarella and Béchamel Sauce
This vegetarian lasagna recipe comes from the rolling hills of Tuscany. Creamy béchamel sauce, smoky mozzarella cheese and fresh summer zucchini are a stellar trio, lasagna with white sauce, at its...
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Roasted Red Peppers: Two Roasting Techniques and How Marinate Them
Roasted red peppers bear little resemblance to raw red bell peppers. The roasting process transforms them from firm and crunchy and to velvety soft and it brings out their natural sweetness. Whether...
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The Boulevardier Cocktail and How To Make It Smoky
The Boulevardier Cocktail is complex, refreshing and totally delicious – a great drink to add to your cocktail repertoire. Hi, this is Lisa’s husband Eddie filling in as guest blogger to present my new...
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Beef Mushroom Soup with Potatoes Buckwheat and Broccoli
I love soups and stews for dinner, especially when the mercury drops. This beef mushroom soup is so hearty it’s practically a stew, with plenty of meat, potatoes and vegetables in a rich broth. It’s...
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Roasted Cauliflower, Potatoes and Chickpeas with Kalamata Olive Vinaigrette
Roasted cauliflower, potatoes and chickpeas are dressed in a bright lemony vinaigrette with bits of rich, briny olives and a kick of cumin. Serve this as a side dish or vegetarian main. This is my...
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Eggs Mimosa with Tuna: French Deviled Eggs with Tuna
I discovered eggs mimosa with tuna at a brasserie in Bordeaux, scribbled on the chalk menu board under “entrées” (starters). They arrived on an oblong plate, five generously-stuffed eggs lined up in a...
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Mini Inside-Out Hasselback Potatoes
Just when you thought there wasn’t anything more you could do with a potato, this happened: Inside-Out Hasselback Potatoes. Unlike Swedish Hasselback potatoes which are sliced along the rounded “back”...
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Mediterranean Chickpea Salad
My new favorite salad of the season: chickpeas, cherry tomatoes, cucumbers, feta, red onion and fresh herbs tossed in a light lemony dressing. It’s the bright flavors of mint, basil and lemon that...
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Curried Chicken Salad
My favorite curried chicken salad recipe: everyone needs a great recipe for curried chicken salad in their repertoire.[Published Oct 15, 2013. Updated June 4, 2018. Same delicious recipe with added...
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Greek Spinach Pie in Potato Crust
This Greek spinach pie can happily take center stage at a vegetarian lunch or dinner. Inspired by traditional spanakopita, this spinach feta pie is gluten-free and it’s all cooked in one skillet that...
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Quick Turkey Ragu: Delicious Healthy Meat Sauce Recipe
Quick Turkey Ragu: an easy recipe for rich tomatoey Italian meat sauce, made with ground turkey. Does anyone else eat meat sauce with a spoon? (standing in front of the fridge, cold, out of the pot…?)...
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The Best Easy Ratatouille Recipe
I love ratatouille: a rainbow of healthy vegetables simmered in garlicky tomato sauce and herbs; a delicious vegetarian side dish that’s both comforting and low calorie. But so many ratatouille recipes...
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Greek-Style Garlicky Shrimp with Feta
This Greek Style Garlicky Shrimp with Feta is incredibly delicious and the recipe is easy. A steaming pot of shrimp in spicy, lemony, buttery garlic sauce with melted feta that’s ready in 35 minutes....
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Easy Spanish Paella
You don’t need a lot of time or a special pan to make delicious Spanish Paella. I always thought of paella as an exotic, difficult-to-make dish because my mother-in-law was my role model. She made...
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Nigel Slater’s Best Stuffed Peppers Recipe
Stuffed Peppers always bring excitement to the table, the promise of a special gift inside a tasty wrapper! In the post, I’ll show you an easy way to make perfect stuffed bell peppers, sweet and tender...
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